celery, bay leaf, vegetable broth, canned kidney beans & chili flake recipes
6 recipes
Page 1
Slow Cooker Red Beans and Barley (Low Fat)
food.com
Ingredients: canned kidney beans, celery, bay leaf, vegetable broth, chili flake, pearl barley, red onion, canned tomato, garlic
Eggplant and Tomato Stew in the Crock Pot
food.com
Ingredients: canned kidney beans, celery, bay leaf, vegetable broth, chili flake, eggplant, basil, carrot, tomato paste, tomato, oregano, onion, garlic, canned chickpea
Hearty Tuscan Bean Stew
kitchentreaty.com
Ingredients: canned kidney beans, celery, bay leaf, vegetable broth, chili flake, kale, cannellini beans, rosemary, carrot, olive oil, lima beans, thyme, onion, garlic
Pasta e Fagioli
andiemitchell.com
Ingredients: canned kidney beans, celery, bay leaf, vegetable broth, chili flake, parmesan, ditalini, carrot, parsley, olive oil, oregano, onion, canned tomato, garlic
Minestrone Soup
lexiscleankitchen.com
Ingredients: canned kidney beans, celery, bay leaf, vegetable broth, chili flake, canned cannellini beans, kale, extra virgin olive oil, carrot, green beans, thyme, onion, gluten-free pasta, potato, canned tomato, garlic, italian seasoning
Vegan Minestrone Soup
travelalphas.com
Ingredients: canned kidney beans, celery, bay leaf, vegetable broth, chili flake, canned lentils, red onion, balsamic vinegar, canned cannellini beans, zucchini, nutritional yeast, kale, rosemary, basil, red wine, carrot, olive oil, tomato paste, tomato, oregano, thyme, agave nectar, garlic