celery, bay leaf, white wine, carrot, ground pork & rigatoni recipes
3 recipes
Page 1
Bolognese Bianco
foodnetwork.com
Ingredients: ground pork, rigatoni, celery, white wine, carrot, bay leaf, chicken broth, ground beef, pancetta, parmesan, heavy cream, red onion, extra virgin olive oil, rosemary, thyme, garam masala, garlic
Greek pastitsio with a ragu sauce and blue cheese
akispetretzikis.com
Ingredients: ground pork, rigatoni, celery, white wine, carrot, bay leaf, chicken broth, ground beef, pork belly, flour, milk, butter, blue cheese, tomato paste, thyme, onion, garlic, nutmeg
Ragu alla bolognese with peas and basil
goodfood.com.au
Ingredients: ground pork, rigatoni, celery, white wine, carrot, bay leaf, ground beef, chicken stock, pancetta, parmesan, milk, butter, extra virgin olive oil, basil, peas, tomato paste, onion, canned tomato, garlic, nutmeg