celery, beef broth, egg, garlic & pastry flour recipes

4 recipes

Page 1

Lamb and Vegetable Stew with Dumplings

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Ingredients: beef broth, pastry flour, celery, egg, garlic, boneless lamb, milk, carrot, vegetable oil, bay leaf, thyme, onion, potato, nutmeg

Tortellini with Tomato Vegetable Sauce

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Ingredients: beef broth, pastry flour, celery, egg, garlic, deli ham, ground beef, bread crumbs, parmesan, butter, olive oil, tomato paste, sage, tomato, onion

Vegetable Soup with Potato Pancakes

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Ingredients: beef broth, pastry flour, celery, egg, garlic, ghee, zucchini, carrot, vegetable oil, canned beans, tomato, onion, potato, pattypan squash, nutmeg

Wild Boar Ragout with Gnocchi

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Ingredients: beef broth, pastry flour, celery, egg, garlic, wild boar, parmesan, semolina, butter, lemon, white wine, carrot, olive oil, tomato, thyme, onion, potato