celery, beef roast, bay leaf, parsnip & olive oil recipes

9 recipes

Page 1

The Best (No Hassle) Keto Instant Pot Beef Stew

ketopots.com

Ingredients: beef roast, celery, bay leaf, olive oil, parsnip, beef broth, red wine, carrot, button mushroom, tomato paste, thyme, onion, garlic

Simple beef and vegetable casserole

womensweeklyfood.com.au

Ingredients: beef roast, celery, bay leaf, olive oil, parsnip, beef stock, flour, carrot, tomato paste, rutabaga, thyme, onion, canned tomato, garlic

Sunny's Beef and Barley Stew with Crusty Pepper Bread

foodnetwork.com

Ingredients: beef roast, celery, bay leaf, olive oil, parsnip, beef broth, baguette, bread, butter, pearl barley, paprika, red wine, carrot, parsley, thyme, onion

Beef, barley and mushroom stew with parsnip mash

womensweeklyfood.com.au

Ingredients: beef roast, celery, bay leaf, olive oil, parsnip, beef stock, flour, milk, butter, pearl barley, white wine, rosemary, carrot, button mushroom, thyme, onion, garlic

Barolo-braised beef and shallot pie with parsnip and potato mash

deliciousmagazine.co.uk

Ingredients: beef roast, celery, bay leaf, olive oil, parsnip, beef stock, seasoned flour, butter, cream, shallot, red wine, carrot, thyme, onion, potato, garlic, nutmeg

Classic Beef Stew

redbookmag.com

Ingredients: beef roast, celery, bay leaf, olive oil, parsnip, beef broth, flour, baby carrot, rosemary, red wine, peas, parsley, tomato paste, new potato, onion, cipollini onion, garlic

Guinness Beef Stew Recipe

eatthelove.com

Ingredients: beef roast, celery, bay leaf, olive oil, parsnip, chicken stock, flour, butter, beer, rosemary, carrot, parsley, button mushroom, tomato paste, thyme, onion, potato, garlic

Pearl Barley and Beef Stew with Gruyere Croutons

lacrema.com

Ingredients: beef roast, celery, bay leaf, olive oil, parsnip, beef broth, baguette, gruyere, pearl barley, red wine, carrot, tomato paste, cinnamon, rutabaga, thyme, star anise, onion, garlic

Pot Roast with Root Vegetables

cuisineathome.com

Ingredients: beef roast, celery, bay leaf, olive oil, parsnip, beef broth, flour, shallot, red wine vinegar, rosemary, espresso, golden beet, red wine, carrot, dijon mustard, tomato paste, onion, dark cocoa, garlic