celery, beef stock, bay leaf & leek recipes

19 recipes

Page 1

Oxtail soup with chickpeas

womensweeklyfood.com.au

Ingredients: beef stock, celery, bay leaf, leek, chorizo, oxtail, orzo, carrot, olive oil, tomato paste, garlic, canned chickpea

Insanely good oxtail stew

jamieoliver.com

Ingredients: beef stock, celery, bay leaf, leek, worcestershire, oxtail, flour, rosemary, red wine, carrot, olive oil, clove, tomato, thyme

Mushroom Beef Pie with Larger Beer

thesouthafrican.com

Ingredients: beef stock, celery, bay leaf, leek, beef roast, flour, puff pastry, beer, carrot, egg, olive oil, button mushroom, thyme, garlic

Slow Cooker Guinness Beef Stew

happyfoodstube.com

Ingredients: beef stock, celery, bay leaf, leek, beef stew meat, worcestershire, flour, beer, carrot, vegetable oil, tomato paste, parsnip, new potato, onion, garlic

Braised Beef Stew (Whole30, Paleo, Low Carb)

oursaltykitchen.com

Ingredients: beef stock, celery, bay leaf, leek, beef roast, cracked pepper, balsamic vinegar, carrot, arrowroot flour, tomato paste, thyme, avocado oil, onion, potato, garlic

Beef provençale casserole

womensweeklyfood.com.au

Ingredients: beef stock, celery, bay leaf, leek, bacon, beef roast, zucchini, red wine, carrot, parsley, olive oil, black olives, thyme, canned tomato, garlic

Pantry raid pot roast

bbc.co.uk

Ingredients: beef stock, celery, bay leaf, leek, brisket, butter, chive, red wine, carrot, olive oil, tomato paste, parsnip, new potato, onion, garlic

provencal beef stew

womensweeklyfood.com.au

Ingredients: beef stock, celery, bay leaf, leek, bacon, beef roast, zucchini, extra virgin olive oil, red wine, carrot, parsley, black olives, thyme, canned tomato, garlic

Slow Cooker Beef Stew

yummly.co.uk

Ingredients: beef stock, celery, bay leaf, leek, beef steak, butter, rosemary, bouillon cube, carrot, parsley, button mushroom, thyme, onion, garlic, seasoned salt

Vegetable Beef Stew Recipe

lifemadesimplebakes.com

Ingredients: beef stock, celery, bay leaf, leek, beef roast, carrot, celeriac, parsley, olive oil, tomato paste, rutabaga, thyme, onion, turnip, potato, garlic

Roast beef with yorkshire puddings

womensweeklyfood.com.au

Ingredients: beef stock, celery, bay leaf, leek, beef stew meat, flour, milk, peppercorn, red wine, carrot, wholegrain mustard, egg, olive oil, thyme, onion, garlic

Braised Short Ribs

crecipe.com

Ingredients: beef stock, celery, bay leaf, leek, beef short ribs, matzo meal, peppercorn, shallot, red wine, carrot, vegetable oil, white pepper, parsley, tomato paste, thyme, garlic

Roast beef with yorkshire pudding

womensweeklyfood.com.au

Ingredients: beef stock, celery, bay leaf, leek, beef stew meat, flour, milk, peppercorn, red wine, carrot, wholegrain mustard, egg, olive oil, thyme, onion, garlic

Beef cobbler with cheddar and rosemary scones

bbc.co.uk

Ingredients: beef stock, celery, bay leaf, leek, beef steak, flour, self-raising flour, milk, cheddar, rosemary, red wine, carrot, vegetable oil, egg, parsley, tomato paste, onion

Pot-au-Feu

allrecipes.com

Ingredients: beef stock, celery, bay leaf, leek, sausage, beef roast, peppercorn, carrot, parsley, clove, rutabaga, parsnip, thyme, onion, turnip, potato, garlic

Beef Cobbler

yummly.co.uk

Ingredients: beef stock, celery, bay leaf, leek, beef stew meat, parmesan, flour, milk, whole-wheat flour, cheddar, cake flour, rosemary, red wine, carrot, egg, olive oil, tomato paste, onion

Quick Chicken Pot au Feu

jamiegeller.com

Ingredients: beef stock, celery, bay leaf, leek, chicken stock, chicken quarters, baguette, horseradish, white wine, dijon mustard, parsley, green beans, parsnip, thyme, potato, brussels sprout, garlic, sweet pickle relish

Roast beef with red cabbage and mashed potatoes

kitchenstories.com

Ingredients: beef stock, celery, bay leaf, leek, beef steak, milk, butter, peppercorn, shallot, red cabbage, frying oil, carrot, juniper berry, parsley, clove, tomato paste, cornstarch, tomato, potato, nutmeg

Braised oxtail with red wine and prunes

deliciousmagazine.co.uk

Ingredients: beef stock, celery, bay leaf, leek, oxtail, bread crumbs, flour, butter, currant jelly, shallot, brandy, red wine, carrot, parsley, cinnamon, port wine, thyme, prunes, onion, garlic, sunflower oil