celery, beef stock, button mushroom & bacon recipes

28 recipes

Page 1

Manitoba Wild Rice

food.com

Ingredients: beef stock, bacon, button mushroom, celery, butter, onion, wild rice, sweet pepper

Beef and Red Wine Casserole Perfect Winter Food!

stayathomemum.com.au

Ingredients: beef stock, bacon, button mushroom, celery, beef roast, cornstarch, olive oil, onion, red wine, carrot, garlic

Beef and beer one-pie ( SERVES 6 )

eatwell.co.nz

Ingredients: beef stock, bacon, button mushroom, celery, beef steak, beer, flour, puff pastry, bay leaf, thyme, shallot, vegetable oil

Beef Cheeks with Onion, Mushrooms and Thyme

eatwell.co.nz

Ingredients: beef stock, bacon, button mushroom, celery, beef cheek, butter, sugar, sherry vinegar, thyme, onion, red wine, garlic

Rustic eggs ( SERVES 1 )

eatwell.co.nz

Ingredients: beef stock, bacon, button mushroom, celery, flour, bread, butter, egg, parsley, red wine, rosemary, carrot, vegetable oil

Beef and guinness pie

womensweeklyfood.com.au

Ingredients: beef stock, bacon, button mushroom, celery, beef steak, beer, flour, puff pastry, egg, tomato paste, rice bran oil, onion, carrot

Baked Lentils

cdkitchen.com

Ingredients: beef stock, bacon, button mushroom, celery, flour, bread crumbs, butter, thyme, parsley, onion, carrot, basil, lentils

A Classic French Venison Stew Recipe

thespruceeats.com

Ingredients: beef stock, bacon, button mushroom, celery, venison, flour, tomato paste, thyme, parsley, onion, red wine, rosemary, carrot

Coq No Vin

everylastbite.com

Ingredients: beef stock, bacon, button mushroom, celery, chicken thighs, red wine vinegar, tomato paste, bay leaf, olive oil, thyme, onion, carrot, garlic

Guinness Beef Stew

askchefdennis.com

Ingredients: beef stock, bacon, button mushroom, celery, beef roast, beer, flour, tomato paste, olive oil, thyme, onion, carrot, garlic, potato

Slow cooked beef and mushroom pie

coop.co.uk

Ingredients: beef stock, bacon, button mushroom, celery, beef stew meat, pie crust, flour, butter, egg, olive oil, onion, red wine, carrot, garlic, potato

Beef and Guinness Casserole

recipecommunity.com.au

Ingredients: beef stock, bacon, button mushroom, celery, beef stew meat, beer, flour, butter, leek, olive oil, onion, carrot, mashed potatoes, garlic, shallot

Braised Venison cooked in Dutch oven, slow cooker, or Can Cooker.

stacylynharris.com

Ingredients: beef stock, bacon, button mushroom, celery, venison roast, oregano, thyme, onion, red wine, canned tomato, rosemary, carrot, extra virgin olive oil, garlic, potato

Beef bourguignon

taste.com.au

Ingredients: beef stock, bacon, button mushroom, celery, beef roast, flour, bay leaf, oregano, olive oil, onion, red wine, rosemary, carrot, mashed potatoes, garlic

Veal with red wine and balsamic vinegar and creamy garlic mash

womensweeklyfood.com.au

Ingredients: beef stock, bacon, button mushroom, celery, veal steak, milk, butter, tomato paste, pickled onions, olive oil, red wine, balsamic vinegar, canned tomato, carrot, garlic, potato

The Best Beef Bourguignon

myrecipemagic.com

Ingredients: beef stock, bacon, button mushroom, celery, beef roast, flour, tomato paste, bay leaf, thyme, onion, red wine, carrot, extra virgin olive oil, pearl onion, garlic, potato

Braised Venison Stew in a Red Wine & Bitter Chocolate Sauce

simplyscratch.com

Ingredients: beef stock, bacon, button mushroom, celery, venison shoulder, flour, bay leaf, turnip, olive oil, thyme, red wine, peppercorn, dark chocolate, carrot, garlic, shallot

Tom Kerridge’s spaghetti Bolognese

bbc.co.uk

Ingredients: beef stock, bacon, button mushroom, celery, ground beef, parmesan, spaghetti, red wine vinegar, bay leaf, oregano, onion, canned tomato, carrot, brown sugar, garlic, vegetable oil

JG's Irish Lamb Stew

allrecipes.com

Ingredients: beef stock, bacon, button mushroom, celery, boneless lamb, beer, flour, pearl barley, red onion, oregano, thyme, canned tomato, rosemary, carrot, rutabaga, garlic, potato

traditional spaghetti bolognese

food.com

Ingredients: beef stock, bacon, button mushroom, celery, ground beef, butter, cream, tomato, tomato paste, bay leaf, oregano, olive oil, thyme, onion, red wine, carrot, garlic