celery, beef stock, extra virgin olive oil & tagliatelle recipes
5 recipes
Page 1
Tagliatelle Bolognese
the-pasta-project.com
Ingredients: beef stock, tagliatelle, celery, extra virgin olive oil, ground beef, ground pork, parmesan, milk, red wine, carrot, tomato, onion
Beef Roulade with Pasta and Red Wine Sauce
eatsmarter.com
Ingredients: beef stock, tagliatelle, celery, extra virgin olive oil, beef stew meat, butter, orange, fennel, red wine, carrot, parsley, tomato paste, onion
Bolognese sauce with veal
deliciousmagazine.co.uk
Ingredients: beef stock, tagliatelle, celery, extra virgin olive oil, ground beef, pancetta, veal steak, sweet italian sausage, grana-padano, red wine, carrot, tomato paste, onion
Bolognese Tagliatelle
allrecipes.com
Ingredients: beef stock, tagliatelle, celery, extra virgin olive oil, ground beef, pancetta, ground pork, parmesan, heavy cream, white wine, carrot, tomato, onion, chili flake, nutmeg
Beef and Pork Ragu Recipe
triedandtruerecipe.com
Ingredients: beef stock, tagliatelle, celery, extra virgin olive oil, ground beef, pancetta, ground pork, parmesan, red wine, carrot, olive oil, tomato paste, tomato, thyme, onion, sugar, canned tomato, garlic, chili flake