celery, beef stock, thyme, canned tomato, bay leaf & balsamic vinegar recipes
2 recipes
Page 1
Slow Cooker Beef Ragu
dinnerthendessert.com
Ingredients: beef stock, celery, balsamic vinegar, bay leaf, thyme, canned tomato, beef roast, red wine, carrot, parsley, olive oil, tomato paste, fennel seed, onion, garlic, chili flake
Italian beef ragu
taste.com.au
Ingredients: beef stock, celery, balsamic vinegar, bay leaf, thyme, canned tomato, pancetta, beef roast, flour, short-cut pasta, rosemary, red wine, carrot, olive oil, sage, onion, garlic