celery, bell pepper, onion, bay leaf, worcestershire, tomato sauce & cayenne recipes
7 recipes
Page 1
Shrimp Creole
food.com
Ingredients: worcestershire, celery, tomato sauce, bay leaf, bell pepper, onion, cayenne, chicken broth, shrimp, flour, vegetable oil, tomato paste, canned tomato, garlic, white rice
Easy Shrimp Creole & Rice
eatsimplefood.com
Ingredients: worcestershire, celery, tomato sauce, bay leaf, bell pepper, onion, cayenne, shrimp, butter, hot sauce, olive oil, chili powder, canned tomato, garlic, scallion, white rice
Shrimp Creole
eatsimplefood.com
Ingredients: worcestershire, celery, tomato sauce, bay leaf, bell pepper, onion, cayenne, shrimp, butter, hot sauce, olive oil, chili powder, canned tomato, garlic, scallion, white rice
Slow Cooked Jambalaya Recipe
cleanfoodcrush.com
Ingredients: worcestershire, celery, tomato sauce, bay leaf, bell pepper, onion, cayenne, chicken broth, shrimp, chicken breast, turkey sausage, brown rice, smoked paprika, parsley, oregano, canned tomato, garlic
Shrimp Creole from The Southern Slow Cooker
southernbite.com
Ingredients: worcestershire, celery, tomato sauce, bay leaf, bell pepper, onion, cayenne, shrimp, butter, hot sauce, extra virgin olive oil, long-grain white rice, thyme, chili powder, sugar, canned tomato, garlic, scallion
Redfish Courtbouillon (Court Bouillon)
justapinch.com
Ingredients: worcestershire, celery, tomato sauce, bay leaf, bell pepper, onion, cayenne, chicken stock, red snapper, flour, lemon, white wine, hot sauce, basil, vegetable oil, parsley, thyme, canned tomato, garlic, scallion