celery, black olives, red wine & brandy recipes

1 recipes

Page 1

Boeuf en daube provençale

bbc.co.uk

Ingredients: celery, brandy, red wine, black olives, brisket, bacon, beef stock, peppercorn, orange, red wine vinegar, carrot, bay leaf, parsley, olive oil, clove, tomato paste, cinnamon, thyme, onion, garlic, white rice