celery, bread, parsley, carrot & goat cheese recipes
2 recipes
Page 1
Country Bread Stuffing with Goat Cheese, Kale and Bacon
foodnetwork.com
Ingredients: bread, goat cheese, celery, carrot, parsley, chicken stock, bacon, butter, honey, egg, sage, cavolo nero, onion, garlic, canola oil, chili flake
Provencal Vegetable Soup: Soupe au Pistou
foodnetwork.com
Ingredients: bread, goat cheese, celery, carrot, parsley, chicken stock, peppercorn, zucchini, extra virgin olive oil, basil, olive oil, tomato, leek, green beans, thyme, summer squash, garlic