celery, bread crumbs, sage, thyme, butter & honey recipes
1 recipes
Page 1
Roast Suckling Pig with Beetroot Purée
rte.ie
Ingredients: bread crumbs, butter, celery, honey, sage, thyme, chicken stock, suckling pig, duck fat, seasoned flour, cream, carrot, bay leaf, egg, olive oil, beetroot, onion, garlic, cider