celery, butter, bacon, red wine, onion, carrot & parsnip recipes
2 recipes
Page 1
Roasted monkfish, parsnip cream, braised lentils and brussels sprouts
eatwell.co.nz
Ingredients: bacon, butter, parsnip, onion, celery, red wine, carrot, chicken stock, monkfish, cream, bay leaf, brussels sprout, olive oil, thyme, garlic, lentils
German Style Braised Beef Rolls
savorthebest.com
Ingredients: bacon, butter, parsnip, onion, celery, red wine, carrot, beef broth, beef steak, flour, bay leaf, leek, parsley, grapeseed oil, pickle, wholegrain mustard