Ingredients: venison, butter, parsnip, celery, beef broth, heavy cream, leek, lingonberry, onion, red wine, juniper berry, carrot, chestnut mushroom, wild mushroom, vegetable oil

Ingredients: venison, butter, parsnip, celery, bread crumbs, cream, red wine vinegar, tomato paste, bay leaf, leek, turnip, currant jelly, olive oil, thyme, red wine, peppercorn, celeriac, rosemary, carrot, dijon mustard, shallot