celery, butter, rosemary, parsley, potato & canned tomato recipes
5 recipes
Page 1
Low-Fat Pasta e Fagioli
marthastewart.com
Ingredients: butter, celery, rosemary, parsley, potato, canned tomato, chicken stock, parmesan, short-cut pasta, basil, white beans, sage, onion, garlic
Pasta e Fagioli
marthastewart.com
Ingredients: butter, celery, rosemary, parsley, potato, canned tomato, chicken stock, parmesan, short-cut pasta, basil, white beans, sage, onion, garlic
Slow-Cooker Red Wine Beef Stew
delish.com
Ingredients: butter, celery, rosemary, parsley, potato, canned tomato, beef broth, beef roast, sun dried tomato, extra virgin olive oil, red wine, carrot, tomato paste, onion, garlic
A shepherd's pie recipe with lamb shank
houseandgarden.co.uk
Ingredients: butter, celery, rosemary, parsley, potato, canned tomato, lamb shank, flour, milk, kale, red wine, carrot, leek, onion, garlic, scallion, canola oil
Lamb Stew with Steamed Dumplings
recipecommunity.com.au
Ingredients: butter, celery, rosemary, parsley, potato, canned tomato, chicken stock, lamb shoulder, bacon, self-raising flour, milk, red wine vinegar, carrot, tomato paste, thyme, onion, sweet corn, garlic