celery, butter, thyme, red wine, flour & lemon recipes
5 recipes
Page 1
Pappardelle with braised veal and porcini
olivemagazine.com
Ingredients: flour, butter, celery, lemon, red wine, thyme, veal steak, bacon, pappardelle, rosemary, carrot, olive oil, tomato, leek, porcini, chili flake
Osso Bucco
africanbites.com
Ingredients: flour, butter, celery, lemon, red wine, thyme, beef shank, beef broth, frying oil, rosemary, carrot, bay leaf, parsley, tomato paste, onion, canned tomato, garlic, italian seasoning
Gina's Oxtail Stew
foodnetwork.com
Ingredients: flour, butter, celery, lemon, red wine, thyme, beef broth, oxtail, parmesan, egg noodle, noodle, shallot, chive, red wine vinegar, carrot, bay leaf, olive oil, button mushroom, tomato paste, onion, canned tomato, garlic
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: flour, butter, celery, lemon, red wine, thyme, beef short ribs, beef stock, parmesan, heavy cream, creme fraiche, cracked pepper, chive, rosemary, carrot, bay leaf, parsley, olive oil, tomato paste, oregano, onion, potato, garlic
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: flour, butter, celery, lemon, red wine, thyme, lamb shank, beef stock, peppercorn, fennel, extra virgin olive oil, rosemary, carrot, polenta, bay leaf, parsley, tomato paste, capers, onion, chile pepper, brussels sprout, garlic, vegetable broth