celery, butter, thyme, rosemary, vegetable broth & potato recipes
7 recipes
Page 1
Gluten Free Shepherd's Pie
greedygourmet.com
Ingredients: butter, celery, rosemary, thyme, potato, vegetable broth, ground lamb, milk, carrot, vegetable oil, tomato paste, cornstarch, onion
Rosemary Garlic Cream of Potato Soup
justapinch.com
Ingredients: butter, celery, rosemary, thyme, potato, vegetable broth, worcestershire, flour, condensed milk, cream cheese, carrot, bay leaf, onion, garlic
Vegetarian Lentil Shepherd's Pie
delscookingtwist.com
Ingredients: butter, celery, rosemary, thyme, potato, vegetable broth, red wine, carrot, bay leaf, black lentils, olive oil, tomato paste, onion, garlic
Creamy Corn Chowder With Goat Cheese
mymoderncookery.com
Ingredients: butter, celery, rosemary, thyme, potato, vegetable broth, heavy cream, goat cheese, zucchini, basil, carrot, bay leaf, olive oil, corn, onion, garlic
Vegetarian Shepherd’s Pie Recipe
alicaspepperpot.com
Ingredients: butter, celery, rosemary, thyme, potato, vegetable broth, worcestershire, milk, garlic powder, carrot, button mushroom, tomato, lentils, avocado oil, onion, garlic
Vegetarian Shepherd's Pie
hellolittlehome.com
Ingredients: butter, celery, rosemary, thyme, potato, vegetable broth, flour, milk, soy sauce, cream cheese, extra virgin olive oil, carrot, peas, button mushroom, tomato paste, onion, garlic, green lentils
Vegetarian Shepards Pie Recipe
laurainthekitchen.com
Ingredients: butter, celery, rosemary, thyme, potato, vegetable broth, worcestershire, flour, milk, sour cream, extra virgin olive oil, red wine, carrot, peas, button mushroom, leek, lentils, canned tomato, garlic