celery, butter, vegetable broth, extra virgin olive oil & olive oil recipes
9 recipes
Page 1
Vegetarian Noodle Soup with Roasted Carrots
sprinklesandsprouts.com
Ingredients: butter, celery, extra virgin olive oil, olive oil, vegetable broth, egg noodle, carrot, bay leaf, dijon mustard, parsley, oregano, thyme, onion, garlic
Carrot Soup with Parsley Almond Pesto
familystylefood.com
Ingredients: butter, celery, extra virgin olive oil, olive oil, vegetable broth, almond, parmesan, lemon, carrot, parsley, coriander powder, fennel seed, onion, sugar
Creamy celeriac soup
bbc.co.uk
Ingredients: butter, celery, extra virgin olive oil, olive oil, vegetable broth, pancetta, bacon, bread, cream, white pepper, celeriac, leek, thyme, onion, garlic
Turkey risotto
jamieoliver.com
Ingredients: butter, celery, extra virgin olive oil, olive oil, vegetable broth, whole turkey, turkey meat, turkey gravy, parmesan, mascarpone, sparkling wine, leek, thyme, onion, risotto rice
Pippa's spaghetti Bolognese
jamieoliver.com
Ingredients: butter, celery, extra virgin olive oil, olive oil, vegetable broth, ground beef, pancetta, ground pork, parmesan, spaghetti, rosemary, red wine, carrot, bay leaf, tomato paste, oregano, onion
Asparagus, pea and mint risotto
deliciousmagazine.co.uk
Ingredients: butter, celery, extra virgin olive oil, olive oil, vegetable broth, canned anchovy, pecorino, lemon, white wine, fresh mint, peas, parsley, spinach, asparagus, risotto rice, scallion, canola oil
Everything Soup
foodnetwork.com
Ingredients: butter, celery, extra virgin olive oil, olive oil, vegetable broth, bread, sour cream, cracked pepper, red lentils, salsa, carrot, marinara sauce, bay leaf, peas, parsley, thyme, onion, garlic
Curry Couscous and Quinoa Pilaf (Vegetarian)
allrecipes.com
Ingredients: butter, celery, extra virgin olive oil, olive oil, vegetable broth, slivered almonds, couscous, preserved lemon, raisins, honey, carrot, parsley, curry, chickpea, vegetable soup mix, apple cider vinegar, quinoa, turmeric, scallion
Speckled Butter Bean, Okra and Lamb Soup with Mint Drizzle over Rosemary Cornbread
acadianatable.com
Ingredients: butter, celery, extra virgin olive oil, olive oil, vegetable broth, pork fat, lamb shank, buttermilk, flour, lemon, rosemary, fresh mint, basil, carrot, egg, allspice, white cornmeal, oregano, cilantro, lima beans, thyme, onion, mint, garlic, okra, baking soda