celery, cabbage, extra virgin olive oil, bay leaf & rosemary recipes
2 recipes
Page 1
Two-bean soup with fresh pesto
deliciousmagazine.co.uk
Ingredients: celery, cabbage, extra virgin olive oil, rosemary, bay leaf, pesto, parmesan, cannellini beans, carrot, borlotti beans, onion, potato, vegetable broth
Winter Minestrone Soup with Root Vegetables and Quinoa
potatogoodness.com
Ingredients: celery, cabbage, extra virgin olive oil, rosemary, bay leaf, parmesan, canned cannellini beans, kale, carrot, parsnip, quinoa, onion, potato, canned tomato, garlic, vegetable broth