celery, cabbage, onion, canned tomato, vegetable broth & pinto beans recipes
2 recipes
Page 1
St. Patrick’s Bean Stew
randallbeans.com
Ingredients: celery, cabbage, pinto beans, onion, canned tomato, vegetable broth, carrot, parsley, olive oil, oregano, fennel seed, parsnip, turnip
Veggistrone
eatingwell.com
Ingredients: celery, cabbage, pinto beans, onion, canned tomato, vegetable broth, parmesan, tomato sauce, cauliflower, extra virgin olive oil, basil, carrot, bay leaf, green beans, bell pepper, spinach, garlic