celery, canned tomato, cayenne, lemon & saffron recipes

3 recipes

Page 1

Seafood Stew

savorthebest.com

Ingredients: celery, lemon, saffron, canned tomato, cayenne, shrimp, scallop, chicken stock, halibut, salmon, crab, white wine, fennel, carrot, bay leaf, parsley, olive oil, tomato paste, thyme, onion, garlic

Zarzuela de Mariscos

sidechef.com

Ingredients: celery, lemon, saffron, canned tomato, cayenne, shrimp, clam, deli ham, mussel, cod, slivered almonds, peppercorn, white wine, rosemary, bay leaf, smoked paprika, olive oil, tomato paste, thyme, onion, garlic

Fabulous Mediterranean-Style Scallop Paella

food.com

Ingredients: celery, lemon, saffron, canned tomato, cayenne, shrimp, butter, extra virgin olive oil, rosemary, bouillon cube, snap peas, long-grain white rice, bay leaf, peas, parsley, cajun seasoning, bell pepper, onion, garlic, scallion, chili flake, old bay seasoning