celery, canned tomato, saffron & canned chickpea recipes

4 recipes

Page 1

Oxtail and chickpea stew

goodfood.com.au

Ingredients: celery, saffron, canned tomato, canned chickpea, chicken stock, oxtail, flour, white wine, paprika, carrot, parsley, olive oil, tomato paste, bell pepper, onion

Lamb Chorba

themom100.com

Ingredients: celery, saffron, canned tomato, canned chickpea, chicken broth, boneless lamb, cumin, lemon, harissa, carrot, parsley, olive oil, coriander powder, millet, onion

Vegetable Tagine

vegetariantimes.com

Ingredients: celery, saffron, canned tomato, canned chickpea, cumin, cauliflower, shallot, paprika, kalamata olives, fennel, ginger root, carrot, parsley, olive oil, butternut squash, cinnamon, coriander powder, green beans, prunes, garlic, cayenne

Vegan Spanish Zarzuela Stew

monkeyandmekitchenadventures.com

Ingredients: celery, saffron, canned tomato, canned chickpea, flatbread, tamari, white wine, onion flake, paprika, fennel, dulse seaweed, garlic powder, carrot, bay leaf, smoked paprika, parsley, button mushroom, tomato paste, onion powder, bell pepper, thyme, onion, potato, garlic, vegetable broth, chili flake, cayenne