celery, carrot, nutmeg, ground pork, bay leaf & beef stew meat recipes
2 recipes
Page 1
New Bolognaise Sauce (Ragu) Recipe - EDC Reprint
recipecommunity.com.au
Ingredients: beef stew meat, ground pork, celery, carrot, bay leaf, nutmeg, basil, red wine, vegetable oil, tomato paste, oregano, onion, garlic
Lasagne alla Bolognese Recipe
grantourismotravels.com
Ingredients: beef stew meat, ground pork, celery, carrot, bay leaf, nutmeg, chicken stock, pancetta, veal steak, parmesan, flour, lasagna, milk, butter, peppercorn, red wine, parsley, olive oil, clove, tomato paste, onion, garlic