celery, carrot, parsnip, thyme, garlic, red wine & beef stock recipes
6 recipes
Page 1
Pot Roast
thecozyapron.com
Ingredients: beef stock, parsnip, thyme, celery, red wine, carrot, garlic, beef roast, flour, tomato paste, olive oil, herbes de provence, parsley, onion, potato
Braised Elk Shoulder with Roasted Root Vegetables
traegergrills.com
Ingredients: beef stock, parsnip, thyme, celery, red wine, carrot, garlic, elk, canola oil, bay leaf, olive oil, sweet potato, onion, juniper berry, rosemary, potato
Braised Elk Shoulder With Roasted Root Vegetables
traegergrills.com
Ingredients: beef stock, parsnip, thyme, celery, red wine, carrot, garlic, elk, canola oil, bay leaf, sweet potato, onion, juniper berry, rosemary, extra virgin olive oil, potato
Barolo-braised beef and shallot pie with parsnip and potato mash
deliciousmagazine.co.uk
Ingredients: beef stock, parsnip, thyme, celery, red wine, carrot, garlic, beef roast, butter, cream, seasoned flour, bay leaf, olive oil, onion, nutmeg, potato, shallot
Wine Braised Beef Short Ribs with Parsnip Mash
littleferrarokitchen.com
Ingredients: beef stock, parsnip, thyme, celery, red wine, carrot, garlic, beef short ribs, flour, parmesan, greek yogurt, tomato paste, bay leaf, grapeseed oil, rosemary, potato, shallot
Braised Lamb Shanks Recipe with Parmesan Risotto
billyparisi.com
Ingredients: beef stock, parsnip, thyme, celery, red wine, carrot, garlic, chicken stock, lamb shank, parmesan, butter, heavy cream, tomato paste, cracked pepper, turnip, olive oil, parsley, onion, rosemary, risotto rice, white wine