celery, carrot, thyme, cornstarch & soy sauce recipes

9 recipes

Page 1

Instant Pot Beef Stew

sweetteaandthyme.com

Ingredients: soy sauce, celery, carrot, cornstarch, thyme, beef stock, beef roast, grapeseed oil, peas, onion, potato, garlic

Slow Cooker Beef Stew

cookingclassy.com

Ingredients: soy sauce, celery, carrot, cornstarch, thyme, worcestershire, beef broth, beef roast, rosemary, peas, parsley, olive oil, tomato paste, onion, potato, garlic

Jamaican-Style Beef Stew

tasteofhome.com

Ingredients: soy sauce, celery, carrot, cornstarch, thyme, beef steak, beef broth, bbq sauce, hot sauce, garlic powder, allspice, tomato, steak sauce, sugar, cooked rice, scallion, canola oil

Irish Beef Stew (Slow Cooker) Recipe

thelittlekitchen.net

Ingredients: soy sauce, celery, carrot, cornstarch, thyme, beef stew meat, beef broth, butter, beer, extra virgin olive oil, red wine, bay leaf, tomato paste, onion, potato, sugar, garlic

Jamaican-Style Beef Stew

food.com

Ingredients: soy sauce, celery, carrot, cornstarch, thyme, beef steak, beef broth, bbq sauce, hot sauce, garlic powder, allspice, tomato, steak sauce, sugar, cooked rice, scallion, canola oil

Irish beef stew

recipes.camp

Ingredients: soy sauce, celery, carrot, cornstarch, thyme, beef stew meat, beef broth, butter, beer, extra virgin olive oil, red wine, bay leaf, tomato paste, onion, potato, sugar, garlic

Instant Pot Short Ribs

pressurecookrecipes.com

Ingredients: soy sauce, celery, carrot, cornstarch, thyme, chicken stock, fish sauce, beef short ribs, milk, butter, balsamic vinegar, brown sugar, red wine, bay leaf, olive oil, onion, potato, garlic

Farmer's Market Shepherd's Pie

eatthismuch.com

Ingredients: soy sauce, celery, carrot, cornstarch, thyme, almond milk, rosemary, kidney beans, olive oil, button mushroom, sage, corn, green beans, spinach, onion, asparagus, potato, garlic, vegetable broth

Spring Vegetable Shepherd’s Pie

pumpkinandpeanutbutter.com

Ingredients: soy sauce, celery, carrot, cornstarch, thyme, milk, butter, white wine, red onion, zucchini, peas, olive oil, button mushroom, tomato paste, leek, potato, garlic, scallion, vegetable broth, green lentils