celery, carrot, tomato & porcini recipes

26 recipes

Page 1

Tuscan Beef and Sausage Ragù

allshecooks.com

Ingredients: celery, carrot, tomato, porcini, ground beef, hot italian sausage, sweet italian sausage, red onion, extra virgin olive oil, red wine

Brigitte Hafner: Porcini, tomato and bread soup

gourmettraveller.com.au

Ingredients: celery, carrot, tomato, porcini, chicken stock, rustic italian bread, extra virgin olive oil, rosemary, onion, garlic

Rich Vegetable Broth

vegetariantimes.com

Ingredients: celery, carrot, tomato, porcini, shallot, allspice, parsley, thyme, onion, safflower oil

Pasta with Vegetable "Bolognese"

foodnetwork.com

Ingredients: celery, carrot, tomato, porcini, butter, tortellini, white wine, red onion, basil, thyme

Chicken Cacciatore

yummly.com

Ingredients: celery, carrot, tomato, porcini, chicken breast, flour, rosemary, red wine, olive oil, button mushroom, onion, garlic

Authentic Chicken Cacciatore Recipe

billyparisi.com

Ingredients: celery, carrot, tomato, porcini, whole chicken, cracked pepper, portobello mushroom, rosemary, red wine, parsley, olive oil, onion, garlic

Italian Style Pot Roast

supervalu.ie

Ingredients: celery, carrot, tomato, porcini, beef stock, beef roast, flour, rosemary, red wine, olive oil, tomato paste, thyme, onion, garlic

Slow-cooked Ossobuco with Gremolata Recipe

keyingredient.com

Ingredients: celery, carrot, tomato, porcini, beef broth, veal shank, lemon, extra virgin olive oil, rosemary, red wine, bay leaf, parsley, thyme, onion, garlic

Porcini & Tomato Bread Soup

italianfoodforever.com

Ingredients: celery, carrot, tomato, porcini, pesto, pecorino, bread, extra virgin olive oil, basil, parsley, olive oil, onion, garlic, vegetable broth, chili flake

Corzetti pasta with Genovese meat sauce (al tocco di carne)

the-pasta-project.com

Ingredients: celery, carrot, tomato, porcini, beef stew meat, beef stock, parmesan, short-cut pasta, extra virgin olive oil, rosemary, red wine, bay leaf, parsley, onion, garlic

Vegetable Broth from Scratch, plus a Recipe for Rice and Pea Soup

karenskitchenstories.com

Ingredients: celery, carrot, tomato, porcini, fish sauce, parmesan, bread, peas, parsley, button mushroom, onion, potato, garlic, vegetable broth, white rice

slow cooker beef chuck with pasta and porcini mushrooms

healthyseasonalrecipes.com

Ingredients: celery, carrot, tomato, porcini, beef stock, beef roast, parmesan, penne rigate, extra virgin olive oil, marjoram, red wine, bay leaf, parsley, onion, garlic

Mushroom bolognese

olivemagazine.com

Ingredients: celery, carrot, tomato, porcini, tagliatelle, rosemary, basil, olive oil, tomato paste, thyme, star anise, onion, chestnut mushroom, garlic, seasoned salt

Mushroom bolognese

olivemagazine.com

Ingredients: celery, carrot, tomato, porcini, tagliatelle, rosemary, basil, olive oil, tomato paste, thyme, star anise, onion, chestnut mushroom, garlic, seasoned salt

Italian beef stew with creamy polenta ( SERVES 4 )

eatwell.co.nz

Ingredients: celery, carrot, tomato, porcini, beef steak, bacon, parmesan, cream, rosemary, basil, red wine, polenta, vegetable oil, parsley, onion, garlic

Easy Beef Osso Buco

myrecipes.com

Ingredients: celery, carrot, tomato, porcini, bone-in beef, beef stock, lemon, red wine, bay leaf, parsley, cooking spray, tomato paste, cornstarch, onion, garlic, canola oil

Pasta with Hearty Vegetable “Bolognese”

italianfoodforever.com

Ingredients: celery, carrot, tomato, porcini, pecorino, short-cut pasta, portobello mushroom, eggplant, basil, red wine, parsley, olive oil, tomato paste, oregano, onion, garlic

Pappardelle with braised veal and porcini

olivemagazine.com

Ingredients: celery, carrot, tomato, porcini, veal steak, bacon, flour, butter, pappardelle, lemon, rosemary, red wine, olive oil, leek, thyme, chili flake

Jamie Oliver's Scrumptious Veg Traybake with Sweet Tomato, Chianti, Porcini, Olives, Oregano, and Baked Feta

thehappyfoodie.co.uk

Ingredients: celery, carrot, tomato, porcini, feta, lemon, red onion, cannellini beans, rosemary, red wine, olive oil, butternut squash, oregano, arugula, black olives, bell pepper, garlic, chili flake

Dr Rupy Aujla’s aubergine and walnut ragu

goodtoknow.co.uk

Ingredients: celery, carrot, tomato, porcini, canned anchovy, walnut, parmesan, balsamic vinegar, shallot, sun dried tomato, eggplant, rosemary, parsley, olive oil, canned tomato, garlic, chili flake, green lentils