celery, cayenne, oregano, long-grain white rice & carrot recipes
5 recipes
Page 1
How To Make Vegan Jambalaya
vegetarianbaker.com
Ingredients: celery, carrot, long-grain white rice, oregano, cayenne, paprika, bay leaf, peas, jalapeno, olive oil, corn, black beans, tomato, bell pepper, thyme, onion, garlic, vegetable broth
Slow-Cooker Chicken and Andouille Jambalaya
andreasrecipes.com
Ingredients: celery, carrot, long-grain white rice, oregano, cayenne, chicken stock, boneless skinless chicken thighs, andouille, butter, tomato sauce, red onion, creole seasoning, paprika, tomatoes with green chiles, garlic powder, bay leaf, onion powder, thyme, garlic, scallion
Spicy Vegetarian Red Beans and Rice
foodnetwork.com
Ingredients: celery, carrot, long-grain white rice, oregano, cayenne, worcestershire, lemon, red beans, hot sauce, kale, bay leaf, smoked paprika, onion powder, bell pepper, thyme, onion, garlic, chipotle in adobo, scallion, canola oil
Vegan Chili
lovingitvegan.com
Ingredients: celery, carrot, long-grain white rice, oregano, cayenne, cashew, canned kidney beans, cumin, paprika, brown sugar, chive, basil, canned black beans, olive oil, tomato paste, tomato, chili powder, onion, garlic, vegetable broth
One-Pot Three-Rice Jambalaya
portandfin.com
Ingredients: celery, carrot, long-grain white rice, oregano, cayenne, worcestershire, prawns, chicken breast, andouille, seafood stock, hot sauce, smoked paprika, jalapeno, olive oil, wild rice, bell pepper, thyme, onion, red rice, canned tomato, garlic, scallion, okra