celery, chicken breast, vegetable oil, button mushroom & flour recipes

9 recipes

Page 1

Classic Chicken Fricassee

mrfood.com

Ingredients: chicken breast, flour, celery, vegetable oil, button mushroom, chicken broth, butter, garlic powder, carrot, thyme, onion

Stove Top Chicken and Rice

pipercooks.com

Ingredients: chicken breast, flour, celery, vegetable oil, button mushroom, chicken stock, butter, rosemary, brown jasmine rice, thyme, onion, garlic

Avondale Chicken Fricassee

thespicedlife.com

Ingredients: chicken breast, flour, celery, vegetable oil, button mushroom, chicken thighs, white wine, garlic powder, rosemary, smoked paprika, oregano, cajun seasoning, thyme, onion

War Su Gai (Almond Boneless Chicken)

thespruceeats.com

Ingredients: chicken breast, flour, celery, vegetable oil, button mushroom, chicken broth, oyster sauce, almond, baking powder, romaine, egg, rice wine, cornstarch, scallion

Chicken Fricasse Recipe

keyingredient.com

Ingredients: chicken breast, flour, celery, vegetable oil, button mushroom, chicken broth, butter, white wine, shallot, carrot, bay leaf, tomato, thyme, garlic

Chicken Pot Pie II

chicken.ca

Ingredients: chicken breast, flour, celery, vegetable oil, button mushroom, chicken broth, heavy cream, puff pastry, butter, white wine, carrot, dijon mustard, egg, leek, poultry seasoning

Creamy Chicken Wild Rice Soup

gonnawantseconds.com

Ingredients: chicken breast, flour, celery, vegetable oil, button mushroom, chicken broth, heavy cream, butter, soup base, carrot, parsley, wild rice, thyme, onion, sweet corn, garlic

CHICKEN WILD RICE SOUP

spendwithpennies.com

Ingredients: chicken breast, flour, celery, vegetable oil, button mushroom, chicken broth, heavy cream, butter, soup base, carrot, parsley, wild rice, thyme, onion, sweet corn, garlic

Restaurant Hubert's chicken fricassée

gourmettraveller.com.au

Ingredients: chicken breast, flour, celery, vegetable oil, button mushroom, chicken feet, chicken wings, butter, cream, lemon, peppercorn, white wine, red wine vinegar, bay leaf, parsley, olive oil, maitake, thyme, onion, sugar, garlic, tarragon