celery, chicken stock, bread, garlic, onion, thyme & tomato paste recipes

8 recipes

Page 1

Duck & apple cassoulet with a herby crust

jamieoliver.com

Ingredients: chicken stock, bread, celery, tomato paste, thyme, onion, garlic, duck, apple, carrot, parsley, white beans, cider

Tuscan Ribollita

food52.com

Ingredients: chicken stock, bread, celery, tomato paste, thyme, onion, garlic, parmesan, extra virgin olive oil, cannellini beans, carrot, bay leaf, cavolo nero, canned tomato, chili flake

Braised Pork Belly with Mussels and Kale

winemag.com

Ingredients: chicken stock, bread, celery, tomato paste, thyme, onion, garlic, mussel, pork belly, white wine, paprika, kale, extra virgin olive oil, broccoli, rosemary, carrot, bay leaf

Heirloom Tomato and Sweet Red Pepper Soup with Grilled Cheese Croutons and Goat Cheese Drizzle

acadianatable.com

Ingredients: chicken stock, bread, celery, tomato paste, thyme, onion, garlic, parmesan, heavy cream, swiss cheese, milk, american cheese, butter, chevre, smoked paprika, tomato, bell pepper

French Lentil Stew with Sausage

thecandidappetite.com

Ingredients: chicken stock, bread, celery, tomato paste, thyme, onion, garlic, smoked sausage, lemon, white wine, mixed greens, carrot, bay leaf, parsley, olive oil, tomato, chili flake, green lentils, sherry vinegar

Roast Chicken with Macadamia, Almond and Orange Stuffing

myfoodbook.com.au

Ingredients: chicken stock, bread, celery, tomato paste, thyme, onion, garlic, whole chicken, bacon, macadamia, almond, butter, peppercorn, orange, zucchini, ginger root, red wine, egg, blackberry preserves, olive oil, sweet potato, scallion

Venison Stew with Pearl Onions and Dumplings

eatsmarter.com

Ingredients: chicken stock, bread, celery, tomato paste, thyme, onion, garlic, venison, milk, butter, currant jelly, peppercorn, balsamic vinegar, rosemary, red wine, carrot, vegetable oil, bay leaf, juniper berry, egg, parsley, pearl onion, nutmeg

Venison with Fig Dumplings

eatsmarter.com

Ingredients: chicken stock, bread, celery, tomato paste, thyme, onion, garlic, venison, heavy cream, milk, butter, pastry flour, peppercorn, shallot, fig, apricot, red wine, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, parsley, button mushroom, clove, gin, mustard seed, nutmeg