celery, chicken stock, canned chickpea, olive oil & lamb shank recipes
1 recipes
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Braised lamb shanks with tzatziki and tomato salad
womensweeklyfood.com.au
Ingredients: chicken stock, lamb shank, celery, olive oil, canned chickpea, yogurt, pearl barley, pita, lemon, white wine, extra virgin olive oil, cucumber, fresh mint, carrot, parsley, tomato paste, tomato, lentils, thyme, onion, garlic