celery, chicken stock, extra virgin olive oil, butter, bay leaf & tomato paste recipes
6 recipes
Page 1
Lobster Bisque Recipe
seriouseats.com
Ingredients: chicken stock, butter, celery, extra virgin olive oil, bay leaf, tomato paste, lobster, heavy cream, white wine, brandy, chive, carrot, parsley, coriander powder, onion, garlic, tarragon, cayenne
Turkey Ragu with Polenta
foodnetwork.com
Ingredients: chicken stock, butter, celery, extra virgin olive oil, bay leaf, tomato paste, ground turkey, parmesan, milk, rosemary, red wine, carrot, polenta, parsley, tomato, poultry seasoning, onion, garlic
Chicken casserole: Braised chicken with lentils
goodfood.com.au
Ingredients: chicken stock, butter, celery, extra virgin olive oil, bay leaf, tomato paste, pork ribs, boneless skinless chicken thighs, flour, rosemary, red wine, carrot, celeriac, olive oil, parsnip, porcini, thyme, onion, garlic, green lentils
Cider-Braised Country-Style Pork Ribs With Creamy Mashed Potatoes Recipe
seriouseats.com
Ingredients: chicken stock, butter, celery, extra virgin olive oil, bay leaf, tomato paste, country style ribs, heavy cream, milk, white wine, carrot, dijon mustard, apple cider vinegar, onion powder, thyme, onion, potato, garlic, chili flake, cider
Ragu alla bolognese with peas and basil
goodfood.com.au
Ingredients: chicken stock, butter, celery, extra virgin olive oil, bay leaf, tomato paste, ground beef, pancetta, ground pork, parmesan, rigatoni, milk, white wine, basil, carrot, peas, onion, canned tomato, garlic, nutmeg
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: chicken stock, butter, celery, extra virgin olive oil, bay leaf, tomato paste, clam, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, pizza crust, yeast, tomato sauce, peppercorn, basil, honey, carrot, parsley, olive oil, button mushroom, tomato, leek, thyme, onion, garlic