celery, chicken stock, flour, red wine, bay leaf & parmesan recipes

8 recipes

Page 1

Pork and pea ragu

goodfood.com.au

Ingredients: chicken stock, parmesan, flour, celery, red wine, bay leaf, pork shoulder, tomato sauce, peppercorn, rosemary, juniper berry, peas, olive oil, tomato paste, onion, garlic

Lamb shepherd's pie

goodfood.com.au

Ingredients: chicken stock, parmesan, flour, celery, red wine, bay leaf, lamb shoulder, milk, butter, cream, carrot, olive oil, tomato paste, thyme, onion, potato, garlic

Bolognese pasta bake

bbc.co.uk

Ingredients: chicken stock, parmesan, flour, celery, red wine, bay leaf, ground beef, pancetta, short-cut pasta, milk, gruyere, butter, carrot, olive oil, tomato paste, onion, nutmeg

Lasagne spaghetti

goodfood.com.au

Ingredients: chicken stock, parmesan, flour, celery, red wine, bay leaf, ground beef, pancetta, ground pork, spaghetti, milk, butter, carrot, olive oil, tomato paste, onion, canned tomato, garlic, nutmeg

Veal Osso Buco with Gremolata

mangiabedda.com

Ingredients: chicken stock, parmesan, flour, celery, red wine, bay leaf, veal shank, milk, lemon, carrot, cornmeal, parsley, olive oil, tomato paste, thyme, onion, canned tomato, garlic, chili flake

Red Wine Braised Short Ribs with Parmesan Polenta and Roasted Delicata Squash

eatingeuropean.com

Ingredients: chicken stock, parmesan, flour, celery, red wine, bay leaf, beef broth, beef short ribs, frying oil, fennel, extra virgin olive oil, rosemary, carrot, polenta, tomato paste, cinnamon, thyme, onion, garlic, delicata squash

Classic, Savory Shepherd's Pie (With Beef and/or Lamb) Recipe

seriouseats.com

Ingredients: chicken stock, parmesan, flour, celery, red wine, bay leaf, ground beef, worcestershire, gelatin, heavy cream, butter, yeast extract spread, carrot, vegetable oil, peas, tomato paste, thyme, onion, potato, garlic

Lasagne alla Bolognese Recipe

grantourismotravels.com

Ingredients: chicken stock, parmesan, flour, celery, red wine, bay leaf, beef stew meat, pancetta, veal steak, ground pork, lasagna, milk, butter, peppercorn, carrot, parsley, olive oil, clove, tomato paste, onion, garlic, nutmeg