celery, chicken stock, peppercorn, bay leaf, butter & extra virgin olive oil recipes

4 recipes

Page 1

Stacy Lyn Makes Farmer’s Style Chicken on Atlanta and Co.

stacylynharris.com

Ingredients: chicken stock, butter, celery, peppercorn, extra virgin olive oil, bay leaf, whole chicken, pancetta, white wine, brown sugar, rosemary, carrot, allspice, onion, canned tomato, garlic, scallion

Porcini and Chanterelle Risotto

foodnetwork.com

Ingredients: chicken stock, butter, celery, peppercorn, extra virgin olive oil, bay leaf, whole chicken, parmesan, white wine, shallot, carrot, parsley, rutabaga, porcini, thyme, onion, turnip, white truffle, risotto rice, garlic, wild mushroom

Mulligatawny and Green Raita

foodnetwork.com

Ingredients: chicken stock, butter, celery, peppercorn, extra virgin olive oil, bay leaf, chicken breast, greek yogurt, flour, naan, cumin, lemon, ginger root, apple, fresh mint, carrot, long-grain white rice, parsley, mustard powder, coriander powder, cilantro, onion, green cardamom, turmeric, garlic, lime

Four Seasons Pizza: Pizza Quattro Stagione

crecipe.com

Ingredients: chicken stock, butter, celery, peppercorn, extra virgin olive oil, bay leaf, clam, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, pizza crust, yeast, tomato sauce, basil, honey, carrot, parsley, olive oil, button mushroom, tomato paste, tomato, leek, thyme, onion, garlic