celery, chicken stock, peppercorn, butter, garlic & canola oil recipes
4 recipes
Page 1
Andouille-Stuffed Pork Loin Roast with Pan Gravy
foodnetwork.com
Ingredients: chicken stock, butter, celery, peppercorn, garlic, canola oil, pork loin, andouille, lemon, paprika, garlic granules, vermouth, carrot, bay leaf, thyme, onion, sugar
Cook It Green: Cracked Wheat Pilaf With Spring Peas Recipe
foodrepublic.com
Ingredients: chicken stock, butter, celery, peppercorn, garlic, canola oil, chicken bones, bulgur, cumin, ginger root, snap peas, carrot, bay leaf, peas, clove, cinnamon, leek, onion, mint, chile pepper
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: chicken stock, butter, celery, peppercorn, garlic, canola oil, brisket, milk, pretzel bun, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, egg, parsley, clove, leek, apple cider vinegar, thyme, onion
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, butter, celery, peppercorn, garlic, canola oil, brisket, milk, pretzel bun, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, egg, parsley, clove, leek, apple cider vinegar, thyme, onion