Celery And Chicken Stock And Peppercorn And Leek And Garlic And Thyme Recipes

Creating a Consommé with a Raft

justapinch.com

Ingredients: chicken stock, celery, peppercorn, leek, thyme, garlic, ground chicken, bay leaf, egg, parsley, tomato, onion

Homemade Roasted Vegetable Stock

chiceats.com

Ingredients: chicken stock, celery, peppercorn, leek, thyme, garlic, chive, shiitake mushroom, carrot, bay leaf, tomato, onion

BRAISED LAMB SHANKS WITH CREAMY POLENTA

chefspencil.com

Ingredients: chicken stock, celery, peppercorn, leek, thyme, garlic, veal stock, lamb shank, red wine, carrot, polenta, bay leaf, onion

Poached Beef with Leeks

marthastewart.com

Ingredients: chicken stock, celery, peppercorn, leek, thyme, garlic, beef steak, horseradish, white wine, extra virgin olive oil, white wine vinegar, parsley, potato

Cornfed Chicken and Barley Soup

myfoodbook.com.au

Ingredients: chicken stock, celery, peppercorn, leek, thyme, garlic, chicken leg, pearl barley, carrot, bay leaf, parsley, olive oil, onion

How to cook pork cheeks

greatbritishchefs.com

Ingredients: chicken stock, celery, peppercorn, leek, thyme, garlic, pork cheek, flour, apple, carrot, bay leaf, onion, cider

Petite Marmite

afamilyfeast.com

Ingredients: chicken stock, celery, peppercorn, leek, thyme, garlic, whole chicken, soup bones, beef roast, croutons, cabbage, carrot, bay leaf, parsley, onion, turnip

coq au chardonnay

drizzleanddip.com

Ingredients: chicken stock, celery, peppercorn, leek, thyme, garlic, whole chicken, bacon, butter, cream, white wine, portobello mushroom, carrot, bay leaf, parsley, olive oil, onion

Provencal Vegetable Soup: Soupe au Pistou

foodnetwork.com

Ingredients: chicken stock, celery, peppercorn, leek, thyme, garlic, bread, goat cheese, zucchini, extra virgin olive oil, basil, carrot, parsley, olive oil, tomato, green beans, summer squash

Chicken Pot Pie with Mashed Potatoes

crecipe.com

Ingredients: chicken stock, celery, peppercorn, leek, thyme, garlic, chicken bones, chicken breast, heavy cream, flour, milk, butter, white wine, carrot, vegetable oil, bay leaf, parsley, onion, potato

Rabbit with Stuffed Potatoes and Asparagus

eatsmarter.com

Ingredients: chicken stock, celery, peppercorn, leek, thyme, garlic, bacon, rabbit, bread crumbs, butter, creme fraiche, lemon, white wine, thai asparagus, carrot, vegetable oil, egg, button mushroom, tomato, potato, scallion, quail egg, nutmeg

Chicken and Leek Pie {gluten-free}

fromthelarder.co.uk

Ingredients: chicken stock, celery, peppercorn, leek, thyme, garlic, whole chicken, chicken breast, puff pastry, butter, creme fraiche, lemon, glutinous rice flour, vermouth, carrot, bay leaf, egg, parsley, olive oil, clove, onion, tarragon, nutmeg

Rabbit with Stuffed Sweet Potatoes and Vegetables

eatsmarter.com

Ingredients: chicken stock, celery, peppercorn, leek, thyme, garlic, bacon, rabbit, bread crumbs, sour cream, butter, lemon, white wine, thai asparagus, carrot, vegetable oil, egg, button mushroom, tomato, sweet potato, scallion, quail egg, nutmeg

Chicken And Mushroom Pie

yummly.co.uk

Ingredients: chicken stock, celery, peppercorn, leek, thyme, garlic, chicken leg, pancetta, veal stock, ham hock, beef suet, self-raising flour, butter, cream, madeira wine, white wine, carrot, vegetable oil, bay leaf, egg, button mushroom, tomato, onion

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: chicken stock, celery, peppercorn, leek, thyme, garlic, brisket, milk, butter, pretzel bun, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, egg, parsley, clove, apple cider vinegar, onion, canola oil

Four Seasons Pizza: Pizza Quattro Stagione

crecipe.com

Ingredients: chicken stock, celery, peppercorn, leek, thyme, garlic, clam, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, butter, pizza crust, yeast, tomato sauce, extra virgin olive oil, basil, honey, carrot, bay leaf, parsley, olive oil, button mushroom, tomato paste, tomato, onion

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: chicken stock, celery, peppercorn, leek, thyme, garlic, brisket, milk, butter, pretzel bun, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, egg, parsley, clove, apple cider vinegar, onion, canola oil