celery, chicken stock, rosemary, tomato paste, butter & extra virgin olive oil recipes
2 recipes
Page 1
Turkey Ragu with Polenta
foodnetwork.com
Ingredients: chicken stock, butter, celery, extra virgin olive oil, rosemary, tomato paste, ground turkey, parmesan, milk, red wine, carrot, polenta, bay leaf, parsley, tomato, poultry seasoning, onion, garlic
Chicken casserole: Braised chicken with lentils
goodfood.com.au
Ingredients: chicken stock, butter, celery, extra virgin olive oil, rosemary, tomato paste, pork ribs, boneless skinless chicken thighs, flour, red wine, carrot, bay leaf, celeriac, olive oil, parsnip, porcini, thyme, onion, garlic, green lentils