celery, chicken stock, smoked paprika & ginger root recipes
7 recipes
Page 1
Hearty Chicken and Barley Soup
watchwhatueat.com
Ingredients: chicken stock, celery, ginger root, smoked paprika, chicken breast, barley, tomato, thyme, avocado oil, onion, garlic
Spicy lamb, lentil and chickpea soup
weightwatchers.com
Ingredients: chicken stock, celery, ginger root, smoked paprika, leg of lamb, flour, yogurt, cumin, carrot, olive oil, baby greens, lentils, onion, turmeric, canned tomato, garlic, canned chickpea
Harira
eatwell.co.nz
Ingredients: chicken stock, celery, ginger root, smoked paprika, yogurt, cumin, harissa, honey, carrot, parsley, tomato paste, coriander powder, cilantro, thyme, onion, canned tomato, garlic, canned chickpea, green lentils
Lamb and quince tagine with pinenuts and coriander ( SERVES 4 )
eatwell.co.nz
Ingredients: chicken stock, celery, ginger root, smoked paprika, lamb shoulder, pine nut, couscous, butter, cumin, carrot, quince, olive oil, cinnamon, coriander powder, cilantro, onion, mint, chile pepper, turmeric, garlic, fenugreek
West African Jollof Rice
food.com
Ingredients: chicken stock, celery, ginger root, smoked paprika, chicken broth, chicken breast, peanut oil, butter, carrot, bay leaf, peas, curry, button mushroom, tomato paste, tomato, cilantro, bell pepper, thyme, onion, garlic, cayenne, white rice
One Pot Mulligatawny Soup recipe
spoonforkbacon.com
Ingredients: chicken stock, celery, ginger root, smoked paprika, cooked chicken, butter, cumin, cracked pepper, apple, raisins, carrot, curry, jalapeno, cinnamon, jasmine rice, yellow lentils, tomato, cilantro, thyme, onion, green cardamom, coconut milk, turmeric, garlic
The Hirshon British Indian Restaurant Curry Base And How To Make A Proper Curry!
thefooddictator.com
Ingredients: chicken stock, celery, ginger root, smoked paprika, ghee, cumin, peppercorn, cabbage, coriander, carrot, vegetable oil, bay leaf, clove, cinnamon, tomato, coriander powder, fennel seed, cilantro, bell pepper, garam masala, star anise, onion, green cardamom, turmeric, garlic, fenugreek, black cardamom