celery, chile pepper, cinnamon & green cardamom recipes
4 recipes
Page 1
Spiced beef and coconut cream soup with rice
womensweeklyfood.com.au
Ingredients: celery, cinnamon, green cardamom, chile pepper, beef roast, tamarind, ginger root, ginger powder, long-grain white rice, vegetable oil, coconut flake, green beans, cilantro, onion, coconut milk, turmeric, garlic
Red braised chicken and Asian slaw with a sweet and sour dressing ( SERVES 4 )
eatwell.co.nz
Ingredients: celery, cinnamon, green cardamom, chile pepper, chicken leg, chicken stock, peanut oil, soy sauce, bean sprouts, peppercorn, sesame seed, orange, napa cabbage, brown sugar, ginger root, coriander, cucumber, sesame oil, shaoxing wine, carrot, radish, brown rice vinegar, star anise, sugar, garlic, scallion
Mulligatawny Soup, a very Anglo Indian Dish of the British Raj
linsfood.com
Ingredients: celery, cinnamon, green cardamom, chile pepper, chicken stock, beef steak, cumin, red lentils, tamarind, ginger root, carrot, vegetable oil, black mustard seed, jalapeno, clove, tomato paste, tomato, coriander powder, cilantro, bell pepper, tamarind paste, chili powder, onion, curry leaves, turmeric, garlic, mustard
Vindaloo with raita and spicy dhal
womensweeklyfood.com.au
Ingredients: celery, cinnamon, green cardamom, chile pepper, beef stock, beef roast, ghee, flour, yogurt, cream, cumin, lemon, red lentils, ginger root, cucumber, fresh mint, vegetable oil, black mustard seed, clove, coriander powder, vinegar, cilantro, tamarind paste, garam masala, chili powder, onion, sugar, turmeric, canned tomato, garlic, vegetable broth