celery, chile pepper, flour, carrot & butter recipes

10 recipes

Page 1

Thai Peanut Soup

bigoven.com

Ingredients: flour, butter, celery, carrot, chile pepper, chicken broth, peanut butter, soy sauce, lemongrass, bell pepper, onion, coconut milk

Shepherd’s pies with sweet potato mash

olivemagazine.com

Ingredients: flour, butter, celery, carrot, chile pepper, lamb stock, ground lamb, rosemary, red wine, onion, sweet potato, garlic

Creamy chicken pie with corn and basil

food24.com

Ingredients: flour, butter, celery, carrot, chile pepper, chicken breast, bread crumbs, phyllo, cream, basil, leek, sweet corn, garlic

Chicken Pie

crushmag-online.com

Ingredients: flour, butter, celery, carrot, chile pepper, chicken stock, bay leaf, egg, button mushroom, clove, leek, thyme, onion, garlic

Braised Pork Shoulder Ragu w/ Tomato Gravy

sidechef.com

Ingredients: flour, butter, celery, carrot, chile pepper, pork shoulder, chicken stock, spaghetti, canned whole tomato, sriracha, olive oil, sage, thyme, onion, garlic

Catherine Fulvio's Curried Chicken Soup

rte.ie

Ingredients: flour, butter, celery, carrot, chile pepper, chicken breast, sour cream, cream, fennel, parsley, curry, apple juice, onion, garlic, vegetable broth

beer braised beef sandwiches with chipotle cream cheese sauce

greensnchocolate.com

Ingredients: flour, butter, celery, carrot, chile pepper, beef broth, beef roast, milk, beer, cream cheese, cumin, brown sugar, rosemary, white wine vinegar, dijon mustard, olive oil, tomato paste, oregano, onion, garlic

Veal osso buco pappardelle with chilli pangrattato

delicious.com.au

Ingredients: flour, butter, celery, carrot, chile pepper, veal steak, beef stock, sourdough bread, parmesan, pappardelle, lemon, extra virgin olive oil, parsley, tomato paste, cinnamon, leek, thyme, onion, canned tomato, garlic

Cheesy vegetable soup

mommakesdinner.com

Ingredients: flour, butter, celery, carrot, chile pepper, chicken broth, octopus, parmesan, sharp cheddar, heavy cream, milk, lemon, garlic powder, broccoli, bay leaf, parsley, olive oil, oregano, thyme, onion, potato, garlic

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: flour, butter, celery, carrot, chile pepper, lamb shank, beef stock, lemon, peppercorn, fennel, extra virgin olive oil, rosemary, red wine, polenta, bay leaf, parsley, tomato paste, capers, thyme, onion, brussels sprout, garlic, vegetable broth