celery, chile pepper, leek & tomato recipes
11 recipes
Page 1
Igisafuliya
196flavors.com
Ingredients: celery, tomato, leek, chile pepper, chicken thighs, tomato paste, plantain, bell pepper, spinach, onion, sunflower oil
Cabbage Stew
eatsmarter.com
Ingredients: celery, tomato, leek, chile pepper, cauliflower, paprika, cabbage, carrot, parsley, onion, caraway
Spicy beans with chorizo
food24.com
Ingredients: celery, tomato, leek, chile pepper, chorizo, carrot, bay leaf, white beans, bell pepper, lima beans, thyme, garlic
Tuscan bean and bacon soup
food24.com
Ingredients: celery, tomato, leek, chile pepper, chicken stock, bacon, cabbage, carrot, bay leaf, lima beans, thyme, onion, garlic
Italian Vegetable Soup
eatsmarter.com
Ingredients: celery, tomato, leek, chile pepper, macaroni, white wine, zucchini, parsley, white beans, olive oil, onion, garlic, vegetable broth
Mexican-Style Vegetable Soup with Chicken and Cilantro
eatsmarter.com
Ingredients: celery, tomato, leek, chile pepper, chicken breast, cabbage, carrot, bay leaf, chili sauce, juniper berry, cilantro, bell pepper, parsnip, onion, sweet corn
Chickpea and Vegetable Soup with Sausage
eatsmarter.com
Ingredients: celery, tomato, leek, chile pepper, beef broth, sausage, creme fraiche, white wine, carrot, bay leaf, parsley, olive oil, chickpea, onion, garlic
Fish Stew in a Pot
eatsmarter.com
Ingredients: celery, tomato, leek, chile pepper, shrimp, fish fillets, mussel, clam juice, bread, lemon, white wine, parsley, olive oil, saffron, thyme, onion, garlic
Seafood Risotto
bigoven.com
Ingredients: celery, tomato, leek, chile pepper, prawns, squid, mussel, monkfish, fish stock, parmesan, butter, white wine, shallot, carrot, olive oil, saffron, onion, risotto rice, garlic
Seafood risotto
bbc.co.uk
Ingredients: celery, tomato, leek, chile pepper, prawns, squid, mussel, monkfish, fish stock, parmesan, butter, white wine, shallot, carrot, olive oil, saffron, onion, risotto rice, garlic
Fish stew
jamieoliver.com
Ingredients: celery, tomato, leek, chile pepper, clam, scallop, mussel, red snapper, canned anchovy, sea bass, fish stock, lemon, white wine, orange, carrot, olive oil, cinnamon, fennel seed, saffron, onion, garlic