celery, chile pepper, parsley, lemon, olive oil & capers recipes
2 recipes
Page 1
Roast monkfish with cumin and coriander
bbc.co.uk
Ingredients: celery, lemon, parsley, olive oil, capers, chile pepper, canned anchovy, monkfish, butter, cream, cumin, green olives, eggplant, coriander
Grilled and marinated zucchini with grated bottarga
goodfood.com.au
Ingredients: celery, lemon, parsley, olive oil, capers, chile pepper, canned anchovy, bottarga, pine nut, zucchini, red wine vinegar, basil, sugar, garlic