celery, chile pepper, turmeric & canned tomato recipes

3 recipes

Page 1

Mung Bean Soup with Vegetables (vegan and gluten free)

girlheartfood.com

Ingredients: celery, chile pepper, turmeric, canned tomato, lemon, mung beans, ginger root, kale, carrot, bay leaf, cilantro, onion, garlic, vegetable broth

Curried lentil pies

womensweeklyfood.com.au

Ingredients: celery, chile pepper, turmeric, canned tomato, ghee, butter, cumin, ginger root, carrot, black mustard seed, peas, coriander powder, pumpkin, lentils, cilantro, onion, potato, coconut milk, garlic, vegetable broth

Vindaloo with raita and spicy dhal

womensweeklyfood.com.au

Ingredients: celery, chile pepper, turmeric, canned tomato, beef stock, beef roast, ghee, flour, yogurt, cream, cumin, lemon, red lentils, ginger root, cucumber, fresh mint, vegetable oil, black mustard seed, clove, cinnamon, coriander powder, vinegar, cilantro, tamarind paste, garam masala, chili powder, onion, green cardamom, sugar, garlic, vegetable broth