celery, chile pepper, turmeric, garlic & beef roast recipes

2 recipes

Page 1

Spiced beef and coconut cream soup with rice

womensweeklyfood.com.au

Ingredients: beef roast, celery, chile pepper, turmeric, garlic, tamarind, ginger root, ginger powder, long-grain white rice, vegetable oil, coconut flake, cinnamon, green beans, cilantro, onion, green cardamom, coconut milk

Vindaloo with raita and spicy dhal

womensweeklyfood.com.au

Ingredients: beef roast, celery, chile pepper, turmeric, garlic, beef stock, ghee, flour, yogurt, cream, cumin, lemon, red lentils, ginger root, cucumber, fresh mint, vegetable oil, black mustard seed, clove, cinnamon, coriander powder, vinegar, cilantro, tamarind paste, garam masala, chili powder, onion, green cardamom, sugar, canned tomato, vegetable broth