celery, chile pepper, white wine & canned anchovy recipes
5 recipes
Page 1
Agnello con piselli freschi (lamb with fresh peas) ( SERVES 6 )
eatwell.co.nz
Ingredients: canned anchovy, celery, white wine, chile pepper, lamb shoulder, cherry tomato, extra virgin olive oil, carrot, white wine vinegar, peas, thyme, onion, potato, garlic
Slow-cooked lamb shank and bean ragu
womensweeklyfood.com.au
Ingredients: canned anchovy, celery, white wine, chile pepper, lamb shank, flour, balsamic vinegar, carrot, parsley, white beans, olive oil, borlotti beans, onion, canned tomato
Easter lamb with peas
bbc.co.uk
Ingredients: canned anchovy, celery, white wine, chile pepper, lamb shoulder, bread, cherry tomato, extra virgin olive oil, carrot, white wine vinegar, peas, thyme, onion, potato, garlic
Spicy Roasted Tomato Marinara with Spaghetti Squash
foodnetwork.com
Ingredients: canned anchovy, celery, white wine, chile pepper, chicken stock, parmesan, lemon, extra virgin olive oil, spaghetti squash, marjoram, basil, carrot, bay leaf, parsley, tomato paste, tomato, thyme, onion, garlic
Fish stew
jamieoliver.com
Ingredients: canned anchovy, celery, white wine, chile pepper, clam, scallop, mussel, red snapper, sea bass, fish stock, lemon, orange, carrot, olive oil, cinnamon, tomato, leek, fennel seed, saffron, onion, garlic