celery, chili flake, parsley, butter & clam recipes
8 recipes
Page 1
New England Clam Chowder
wishesndishes.com
Ingredients: clam, butter, celery, parsley, chili flake, chicken broth, bacon, clam juice, flour, half and half, oregano, thyme, onion, potato, garlic
Pacific Northwest Razor Clam Chowder
justapinch.com
Ingredients: clam, butter, celery, parsley, chili flake, bacon, heavy cream, milk, cream cheese, shallot, hot sauce, potato flakes, chive, thyme, potato, garlic
Cioppino In a Hurry
cdkitchen.com
Ingredients: clam, butter, celery, parsley, chili flake, chicken broth, mussel, tilapia, crab, clam juice, sourdough bread, white wine, vegetable oil, bay leaf, tomato, oregano, bell pepper, onion, garlic
Long Island Clam Chowder
fearlesseating.net
Ingredients: clam, butter, celery, parsley, chili flake, bacon, clam broth, heavy cream, crackers, hot sauce, chive, bay leaf, tomato paste, oregano, thyme, onion, potato, canned tomato, garlic
Classic Cioppino (San Francisco-Style Seafood Stew)
howtofeedaloon.com
Ingredients: clam, butter, celery, parsley, chili flake, shrimp, mussel, bay scallop, crab, cod, clam juice, lemon, white wine, basil, canned whole tomato, bay leaf, olive oil, oregano, bell pepper, thyme, onion, garlic
Classic Cioppino (San Francisco-Style Seafood Stew)
howtofeedaloon.com
Ingredients: clam, butter, celery, parsley, chili flake, shrimp, mussel, bay scallop, crab, cod, clam juice, lemon, white wine, basil, canned whole tomato, bay leaf, olive oil, oregano, bell pepper, thyme, onion, garlic
Shellfish Cioppino
nourishedkitchen.com
Ingredients: clam, butter, celery, parsley, chili flake, shrimp, scallop, fish sauce, crab, fish stock, clam juice, lemon, white wine, extra virgin olive oil, rosemary, bay leaf, tomato paste, leek, oregano, bell pepper, thyme, onion, canned tomato, garlic
The Spicy Sea: How To Make Lobster Fra Diavolo
foodrepublic.com
Ingredients: clam, butter, celery, parsley, chili flake, shrimp, lobster, black cod, chicken stock, seafood stock, cream, frying oil, fennel, rosemary, carrot, artichoke, vegetable oil, bay leaf, tomato paste, whisky, thyme, onion, sugar, jerusalem artichoke, garlic, tarragon