celery, chili flake, zucchini, canned tomato, olive oil & rosemary recipes
5 recipes
Page 1
Vegetarian Minestrone
foodnetwork.com
Ingredients: celery, zucchini, rosemary, olive oil, canned tomato, chili flake, parmesan, orzo, canned cannellini beans, collard greens, red wine vinegar, carrot, onion, garlic, vegetable broth
Spicy Sun-Dried Tomato Soup with White Beans & Swiss Chard
vegetariantimes.com
Ingredients: celery, zucchini, rosemary, olive oil, canned tomato, chili flake, sun dried tomato, basil, carrot, chard, white beans, thyme, onion, garlic, vegetable broth
The everything-in vegetable soup
food24.com
Ingredients: celery, zucchini, rosemary, olive oil, canned tomato, chili flake, chicken stock, pesto, milk, cauliflower, broccoli, carrot, butternut squash, pumpkin, leek, oregano, onion, sweet potato, garlic
Maltese Kusksu Minestra Soup
justapinch.com
Ingredients: celery, zucchini, rosemary, olive oil, canned tomato, chili flake, chicken broth, parmesan, israeli couscous, tomato sauce, basil, bay leaf, parsley, chickpea, pumpkin, fennel seed, bell pepper, onion, mint, garlic
Minestrone Soup
theforkedspoon.com
Ingredients: celery, zucchini, rosemary, olive oil, canned tomato, chili flake, parmesan, ditalini, lemon, canned cannellini beans, kale, basil, carrot, parsley, kidney beans, tomato paste, oregano, green beans, cilantro, onion, garlic, vegetable broth