celery, cilantro, extra virgin olive oil, bay leaf & lemon recipes
6 recipes
Page 1
Lentil Salad with Bell Pepper, Avocado, and Apple Cider Vinaigrette (Vegan, Gluten-Free)
sharonpalmer.com
Ingredients: celery, lemon, extra virgin olive oil, bay leaf, cilantro, cumin, red onion, jalapeno, apple cider vinegar, bell pepper, avocado, green lentils
Lemon Chicken Chickpea Soup
simplyrecipes.com
Ingredients: celery, lemon, extra virgin olive oil, bay leaf, cilantro, chicken stock, boneless skinless chicken thighs, cumin, ginger root, long-grain white rice, onion, turmeric, garlic, canned chickpea
Lemon Chicken Chickpea Soup
simplyrecipes.com
Ingredients: celery, lemon, extra virgin olive oil, bay leaf, cilantro, chicken stock, boneless skinless chicken thighs, cumin, ginger root, long-grain white rice, onion, turmeric, garlic, canned chickpea
Easy 30-Minute Red Lentil Soup With Curry Yogurt Recipe
seriouseats.com
Ingredients: celery, lemon, extra virgin olive oil, bay leaf, cilantro, greek yogurt, red curry, ginger root, carrot, jalapeno, yellow lentils, garlic, scallion, vegetable broth
Pan Seared Salmon with Caper Herb Vinaigrette and French Lentil Salad
abeautifulplate.com
Ingredients: celery, lemon, extra virgin olive oil, bay leaf, cilantro, salmon, walnut, dill, red onion, shallot, sun dried tomato, red wine vinegar, basil, carrot, dijon mustard, parsley, capers, avocado oil, garlic, green lentils
Mulligatawny and Green Raita
foodnetwork.com
Ingredients: celery, lemon, extra virgin olive oil, bay leaf, cilantro, chicken stock, chicken breast, greek yogurt, flour, butter, naan, cumin, peppercorn, ginger root, apple, fresh mint, carrot, long-grain white rice, parsley, mustard powder, coriander powder, onion, green cardamom, turmeric, garlic, lime