celery, cilantro, garlic, olive oil, kidney beans & vegetable broth recipes
8 recipes
Page 1
Simple One-Pot Vegan Chili
verywellfit.com
Ingredients: celery, kidney beans, olive oil, cilantro, garlic, vegetable broth, cumin, cauliflower, red onion, tomatoes with green chiles, canned black beans, bell pepper, chili powder, canned tomato, seasoned salt
Minestrone soup with orzotto recipe by Ritu Sharma at BetterButter
betterbutter.in
Ingredients: celery, kidney beans, olive oil, cilantro, garlic, vegetable broth, parmesan, orzo, zucchini, basil, carrot, bay leaf, tomato, oregano, thyme, onion
Chipotle Vegetarian Three Bean Chili
healthynibblesandbits.com
Ingredients: celery, kidney beans, olive oil, cilantro, garlic, vegetable broth, sour cream, cumin, red onion, paprika, pinto beans, black beans, chili powder, onion, canned tomato, chipotle in adobo
Easy Vegan Chilli Sin Carne
wallflowerkitchen.com
Ingredients: celery, kidney beans, olive oil, cilantro, garlic, vegetable broth, vegan ground beef, cumin, red onion, balsamic vinegar, red lentils, coriander, white miso, carrot, long-grain white rice, bell pepper, chili powder, canned tomato, lime
Latin Bean and Broth Stew
eatsmarter.com
Ingredients: celery, kidney beans, olive oil, cilantro, garlic, vegetable broth, sour cream, canned black-eyed peas, tomato sauce, canned corn, paprika, carrot, jalapeno, tomato, bell pepper, onion, sugar, scallion, lime
Quick Red Lentil Chili
veganfamilyrecipes.com
Ingredients: celery, kidney beans, olive oil, cilantro, garlic, vegetable broth, cumin, red lentils, hot sauce, smoked paprika, tomato paste, tomato, oregano, bell pepper, avocado, chili powder, onion, vegan sour cream, chile pepper, turmeric
Three Bean Vegetarian Chili
bluejeanchef.com
Ingredients: celery, kidney beans, olive oil, cilantro, garlic, vegetable broth, sour cream, cheddar, cumin, carrot, peas, white beans, jalapeno, tomato paste, corn, black beans, oregano, bell pepper, chili powder, onion, canned tomato, cayenne
Minestrone Soup
theforkedspoon.com
Ingredients: celery, kidney beans, olive oil, cilantro, garlic, vegetable broth, parmesan, ditalini, lemon, canned cannellini beans, zucchini, kale, rosemary, basil, carrot, parsley, tomato paste, oregano, green beans, onion, canned tomato, chili flake