celery, cilantro, lemon, chickpea & tomato recipes
9 recipes
Page 1
Quinoa, Tuna, and Chickpea Salad
thespruceeats.com
Ingredients: celery, lemon, chickpea, tomato, cilantro, canned tuna, extra virgin olive oil, baby greens, quinoa, mint, garlic, scallion
Slow Cooker Moroccan Chickpea Soup (Harira)
cdkitchen.com
Ingredients: celery, lemon, chickpea, tomato, cilantro, egg noodle, butter, parsley, cinnamon, lentils, onion, turmeric, vegetable broth
Harira
196flavors.com
Ingredients: celery, lemon, chickpea, tomato, cilantro, chicken broth, soup bones, beef shank, flour, vermicelli, ginger powder, tomato paste, yellow lentils, onion
Chicken Breasts with Vegetables and Chickpeas
eatsmarter.com
Ingredients: celery, lemon, chickpea, tomato, cilantro, chicken breast, paprika, extra virgin olive oil, parsley, olive oil, oregano, onion, garlic, vegetable broth, cayenne
Spicy Moroccan Lentil Soup Recipe
masalaherb.com
Ingredients: celery, lemon, chickpea, tomato, cilantro, chicken stock, cumin, red lentils, carrot, vegetable oil, cinnamon, onion, turmeric, chili flake, ginger-garlic paste
Lamb, lentil and chickpea harira soup
food24.com
Ingredients: celery, lemon, chickpea, tomato, cilantro, lamb shank, butter, red onion, harissa, ginger root, parsley, cinnamon, lentils, chile pepper, turmeric
One Pot Mediterranean Quinoa Salad
onepotrecipes.com
Ingredients: celery, lemon, chickpea, tomato, cilantro, feta, red onion, garlic powder, cucumber, ginger powder, carrot, olive oil, vinegar, black olives, bell pepper, quinoa
Harira - Moroccan Lentil Soup
keviniscooking.com
Ingredients: celery, lemon, chickpea, tomato, cilantro, ground turkey, chicken stock, sour cream, mung beans, paprika, ginger paste, parsley, olive oil, cinnamon, saffron, onion, chili flake, green lentils
Moroccan Chick Pea & Lentil Soup
nuttelex.com
Ingredients: celery, lemon, chickpea, tomato, cilantro, dry-roasted peanuts, sour cream, butter, cumin, ginger root, carrot, smoked paprika, tomato paste, cinnamon, saffron, quinoa, onion, chile pepper, garlic, vegetable broth, nutmeg, green lentils