celery, coriander powder, vegetable broth, canned tomato & ghee recipes

2 recipes

Page 1

Curried lentil pies

womensweeklyfood.com.au

Ingredients: ghee, celery, coriander powder, canned tomato, vegetable broth, butter, cumin, ginger root, carrot, black mustard seed, peas, pumpkin, lentils, cilantro, onion, chile pepper, potato, coconut milk, turmeric, garlic

Vindaloo with raita and spicy dhal

womensweeklyfood.com.au

Ingredients: ghee, celery, coriander powder, canned tomato, vegetable broth, beef stock, beef roast, flour, yogurt, cream, cumin, lemon, red lentils, ginger root, cucumber, fresh mint, vegetable oil, black mustard seed, clove, cinnamon, vinegar, cilantro, tamarind paste, garam masala, chili powder, onion, green cardamom, chile pepper, sugar, turmeric, garlic